200 g of protein is a bodybuilder-sized target. This plan gets there at about 2,600 calories from real recipes, spread across five eating occasions, and is upfront about who actually needs it.
2,600
kcal / day
200g
protein (31% of kcal)
3
days, real recipes
| Day | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Day 1 | 2,596 | 274g | 177g | 90g |
| Day 2 | 2,565 | 265g | 158g | 92g |
| Day 3 | 2,599 | 261g | 162g | 98g |
2,596 kcal
Breakfast
1.5 servings
600 kcal51P · 68C · 18F
Lunch
1.5 servings
743 kcal78P · 54C · 24F
Dinner
2.5 servings
900 kcal110P · 33C · 35F
Snack
0.5 servings
148 kcal23P · 4C · 5F
Snack
0.5 servings
206 kcal12P · 19C · 9F
2,565 kcal
Breakfast
674 kcal56P · 66C · 20F
Lunch · leftovers from last night
720 kcal88P · 26C · 28F
Dinner
920 kcal84P · 56C · 38F
Snack
136 kcal19P · 7C · 3F
Snack
0.5 servings
115 kcal18P · 3C · 3F
2,599 kcal
Breakfast
694 kcal72P · 24C · 35F
Lunch · leftovers from last night
1.5 servings
690 kcal63P · 42C · 29F
Dinner
1.5 servings
923 kcal75P · 89C · 29F
Snack
185 kcal34P · 5C · 4F
Snack
107 kcal17P · 3C · 2F
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Customize this plan →Research on people who train puts useful protein at about 1.4 to 2.0 g per kg of body weight per day (ISSN position stand), and gains from extra protein flatten out around 1.6 g per kg (Morton 2018). 200 g falls in that range for a body weight of roughly 100 to 143 kg (220 to 315 lb). For most people under about 100 kg, 200 g is above the 2.0 g/kg range the research supports. It is a ceiling you can aim for, not a requirement.
Sources: Jager et al. 2017, ISSN position stand on protein and exercise; Morton et al. 2018, meta-analysis of protein supplementation and resistance training (Br J Sports Med).
Not sure of your calories? Start with the TDEE calculator and macro calculator, then tune this plan to your numbers. You can also browse the high-protein recipes behind it.
For healthy adults it is generally considered tolerable, but evidence of extra benefit above about 1.6 g per kg is weak. People with kidney disease should talk to their doctor before eating this much.
From whole food, practically 2,300 kcal or more. This plan uses 2,600. Below that, the meal planner flags that protein shakes would be needed to close the gap.
Yes, that is what this plan shows. Cottage cheese, Greek yogurt, chicken, pork tenderloin and tuna do the heavy lifting.
It is a food plan built from tested recipes, not medical advice. If you have kidney disease, are pregnant, have a history of disordered eating, or take medication that depends on diet, check with your doctor or a registered dietitian before changing how much you eat or how much protein you eat.